
CUCIMIX
Cucimix is the industrial cooker with a built-in mixer: it stirs, braises, caramelises, roasts and pressure-cooks on its own – and the…
DetailsProcesses
Dry and wet caramel, candied nuts, caramel sauce, fudge.
Caramel reacts to a difference of just a few degrees. Cucimix's bottom probe and continuous stirring give even heat, and the programme stores exact temperature and time – so every batch in the pastry lab has the same colour and flavour.

Write to us and we will arrange a demo, a cooking test or a quotation. For a quick reply, use the WhatsApp button as well.