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A new way of cooking for catering

Firex was founded 30 years ago to design and build professional kitchen equipment that reduces labour, speeds up cooking and automates the cooking process. Today Firex specialises in batch cooking equipment.

Philosophy: to be the market leader in product technology and services, offering support and solutions to professional and centralised kitchens and meeting every need of gastronomy and the food industry.

Chefs can replicate their recipes infinitely: from Rome to New York, from Dubai to Shanghai, the dishes have the same taste and properties. Every range comes in several capacities, with gas, electric or steam heating and accessories matched to the food.

History

Firex A new way of cooking for catering

Book a demo with your own recipe

Write to us and we will arrange a demo, a cooking test or a quotation. For a quick reply, use the WhatsApp button as well.

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